Colie's Special Cocktail Sauce
3 cups
Ketchup
2 tbsp.
Prepared horseradish
3 pinches
Salt
8 dashes
Cayenne pepper
2 1/2 tsp.
Chili powder
8 cloves
Fresh garlic, pressed
2
Limes, juice only
Mix all ingredients and let sit in refrigerator over night.
Nicole Puccinelli
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